lunch for monday, july 10th
Mm! Vegan with a Vengeance wins again with these spanikopita spirals I made for dinner on Sunday and took for lunch on Monday. To supplement this lunch I have cucumber slices, olives, and fresh organic strawberries. As my snacks, I have a Coco Loco bar and an apple cinnamon fruit bar (Mondays I stay at FSU from 8:30am to around 6:30 or 7pm!).
The spanikopita was delicious-- painstaking, but good. I think I'll make the triangle shapes next time!
1 Comments:
AWESOME spirals!! I seriously have to check out my cookbook for this recipe, but it does look painstaking as you said.
July 25, 2006
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